I think I’ve had a glimpse into my future. It involves basing myself next to a dairy, with a constant supply of cheese pumping through the window. If anyone knows how this can happen please let me know.
I don’t think life has ever been as good as it is at Granja Las Ondinas. They have 4 cows at the farm which they milk every day. What they make with this milk is genius. They make cheese, unbelievable cheese! It’s brilliant, why hasn’t anyone thought of this before? Plus, we get to eat all the cheese. Whoever came up with this one needs some kind of medal. All the cheese you can eat. Ran out of cheese? Not a problem, there’s a dairy next door. And there’s a variety of cheese too. Cheese with black peppercorns, cheese with basil, ricotta, parmesan, sandwich cheese (this is the worst, it’s designed to complement ham in a sandwich. I think any cheese should be made to be eaten like an apple) and many others that I have no idea what they are. They also make yoghurt, dulce de leche (I’ve mentioned this before, but I feel it needs to be repeated, this is the greatest substance known to man), butter (butter!!!) and plain old pasteurised milk.
I have never felt so good. This really is how life should be led. I’m gonna go get myself a cheese sandwich, followed by fresh yoghurt and dulce de leche before washing it down with a large glass of creamy milk. And then do it all over again. Brilliant!